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Where is the best Filipino food in Hampton Roads, and which neighborhoods near Naval Station Norfolk do those families actually live in?

By Kyle Melvin · NMLS #1486450 · REV Mortgage · Licensed in Virginia ·

Short answer

Hampton Roads has the largest Filipino community on the East Coast, built by seventy years of Navy service, and the food follows the housing: the turo-turo counters, bakeries and lechon shops cluster in Virginia Beach's Kempsville and Green Run corridors, along Norfolk's Little Creek Road, and in Chesapeake's Greenbrier — the same 1970s–90s subdivisions where a Navy BAH covers a mortgage. Point at what you want, get rice, go look at houses.

Virginia Beach — the center of gravity

FeLynn — Virginia Beach. The turo-turo everyone names first: point at the steam table, karaoke in the back, family-reunion volume. Sisig, sinigang, lumpia fried to order. Susan's Kitchenette — Virginia Beach. Traditional recipes, karaoke, twenty years in. Ihaw Ihaw — Virginia Beach. Crispy pata (pork leg) and fried fish, a step more contemporary. Glenda's Bulalohan — Virginia Beach. Bulalo, the beef-shank soup, is the reason to go. Only at Renee's — Virginia Beach. The sit-down, made-from-scratch end of the list. Lumpia & Company — Virginia Beach. Lumpia in every form, including ones your lola would not approve of. Angie's Bakery / Glory's Bakery / Red Ribbon — Virginia Beach. Pandesal in the morning; Glory's pepperoni pizza bread is a local cult item. House of Lechon — Virginia Beach. Whole roasted pig by special order — the thing you bring to the hail-and-farewell. Jollibee — Virginia Beach. Chickenjoy and the sweet spaghetti. You know if you know.

Live here: Virginia Beach — Kempsville, Green Run, Salem and the Princess Anne corridor are 1970s–90s brick-and-siding subdivisions, 25–35 minutes to the Norfolk gates via I-264/I-64 and much closer to Oceana and Dam Neck. This is where most of the community lives, and the price band is the most forgiving on the Southside.

Norfolk

Maymar — Norfolk. A takeaway counter that's been doing this for nearly 25 years; the Ocean View–area Maymar Poke and Grill adds poke bowls. Boracay Philippine Cuisine — Norfolk. Small turo-turo, Filipino TV on in the corner. Lumpia House — Norfolk. Takeout lumpia and pancit, nothing else needed. Manila Bread House — Norfolk. Grocery, specialty cakes, roasted pig orders.

Live here: Norfolk — Ocean View, Wards Corner and the Little Creek Road corridor are the shortest commutes to the base that still come with a yard; 1940s–60s brick ranches and Cape Cods, mixed condition, priced accordingly.

Chesapeake and the Peninsula

Maymar Filipino Restaurant and Winnie's Filipino Kitchen — Chesapeake. Two small cafés with attached groceries; Winnie's for the classic entrees. Totoy's — Suffolk. Turo-turo plus à la carte, the far-west option. Lorma's Kitchenette (truck) and Tindahan grocery — Newport News. The Peninsula's answer, near Langley and Newport News Shipbuilding.

Live here: Chesapeake — Greenbrier and Western Branch, 1980s–2000s subdivisions with newer schools and a 30-minute commute to the Norfolk gates up I-464 or I-64. On the Peninsula, Newport News and Hampton are the Langley-Eustis side of the same story.


Why this is a housing article

Every one of these places is a strip-mall storefront in a subdivision, not a downtown destination. That's the tell. Filipino Hampton Roads was built by Navy families who bought in Kempsville, Green Run and Greenbrier on a petty officer's BAH in the 80s and 90s, and the bakeries opened where they lived. If you're choosing between Virginia Beach and Chesapeake on orders, the turo-turo map is a decent proxy for where a Navy family's money still goes furthest. Run the payment on the BAH-to-payment tool, then go get pandesal.

Directory per Coastal Virginia Magazine, March 2022. Confirm hours and that each location is still open before you drive.

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Questions people also ask

Where is the best Filipino food in Hampton Roads, and which neighborhoods near Naval Station Norfolk do those families actually live in?
Hampton Roads has the largest Filipino community on the East Coast, built by seventy years of Navy service, and the food follows the housing: the turo-turo counters, bakeries and lechon shops cluster in Virginia Beach's Kempsville and Green Run corridors, along Norfolk's Little Creek Road, and in Chesapeake's Greenbrier — the same 1970s–90s subdivisions where a Navy BAH covers a mortgage. Point at what you want, get rice, go look at houses.

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